Dolcetto is the third red grape of Piedmont. Despite its name (which refers to the sweetness of the berries), it produces DRY wines of a violet colour, fruity, with moderate tannins. Early ripening (September). DOCG: Dogliani, Dolcetto di Diano d'Alba, Dolcetto di Ovada Superiore.

Dolcetto d'Alba Terre D'Aleramo: galloping through Monferrato
Anyone who knows wine – or thinks they know at least a little – always wants to choose what to drink: the type...


